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9" Chef‘s Knife, Wide Blade
9" Chef‘s Knife, Wide Blade
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Item #: 52007-230
UPC: 7-76847-26780-6
High Quality, European Made, Chef's Knife, Wide Blade with a Full Tang, Ergonomic Winewood Handle

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Purpose
Also known as a French or Cook's knife, the blade is curved to allow a rocking motion during usage to get a more precise cut.  This knife is the all purpose, "worker knife" in the kitchen, and is used for a variety of slicing, chopping, dicing and mincing tasks.  The 9" long blade has become very popular in recent years, as both professional and hobby chef's alike find it a more ideal length for a greater number of cutting tasks.
 
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Price: CDN$ 103.50

 
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably cheaper in quality compared against a “one piece fully forged” knife.

Read more glossary terms in our Education Section.

 
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