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Product ID T20002.16023
14"   Pastry Bag Nylon 2-34

Price: CDN$7.20
Product ID T20002.16043
18"   Pastry Bag Nylon 4-46

Price: CDN$9.60
Product ID T20002.17041
18"   Pastry Bag SPECIAL

Price: CDN$10.70
Product ID T83000.11021
16"   Thermo "Silver", Antimicrobial Pastry Bag

Price: CDN$11.70
Product ID T83000.11022
18"   Thermo "Silver", Antimicrobial Pastry Bag

Price: CDN$13.50
Product ID T83000.11025
24"   Thermo "Silver", Antimicrobial Pastry Bag

Price: CDN$18.60
Product ID T83000.17029
12"   Max Grip, Transparent, Disposable Pastry Bags (100 Pack)

Price: CDN$32.60
Product ID T83000.17030
18"   Max Grip, Transparent, Disposable Pastry Bags (100 Pack)

Price: CDN$43.80
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably cheaper in quality compared against a “one piece fully forged” knife.

Read more glossary terms in our Education Section.

 
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