Item#: #T50001.45015
10" Whisk (Professional), Heat resistant to 400ºF (200ºC)
Item #: #T50001.4502512" Whisk (Professional), Heat resistant to 400ºF (204ºC)
Item #: #T50001.4503514" Whisk (Professional), Heat resistant to 400ºF (204ºC)
Item #: #T50001.4504516" Whisk (Professional), Heat resistant to 400ºF (204ºC)
Item #: #T50001.4505518" Whisk (Professional), Heat resistant to 400ºF (204ºC)
Item #: #T50002.4530510" Whisk 18/8 S.S. Prof., 24 Wires 1.2mm Thick
Item #: #T50002.4531512" Whisk 18/8 S.S. Prof., 24 Wires 1.2mm Thick
Item #: #T50002.4533516" Whisk 18/8 S.S. Prof., 24 Wires, 1.2mm Thick
Item #: #T50002.4534518" Whisk 18/8 S.S. Prof., 24 Wires, 1.2mm Thick
Item #: 5055-050
High quality, "Y" Swivel Peeler, 50 mm wide (2" W) features a stainless steel tempered blade
- Stainless steel and dishwasher-safe
Item #: 8183-080
High Quality, European Made Decorating Knife with Poly Handle
Removable Silicone Sleeve for Thermalloy Aluminum Pans
- Over-molded silicone handle, cavity is completely sealed against water and debris.
- Heat resistant to 572°F/300°C
- Ergonomic design reduces hand fatigue
#58-13908 - 8.5 QT Aluminum Tapered Sauce Pan, with Helper Handle
Item {#}: 2364-KIT-#1
Complete Garnishing Set in Roll
Item {#}: 2364-KIT#1A
Item {#}: 2364-KIT#1B
Item {#}: 2364-KIT#1C
Item {#}: 2364-KIT#1D
Item #: 2293-CASE
3-Zipper Lockable Chef's Case with Shoulder Strap
Manufactured using High Quality Materials and features 20 reinforced pockets for knives and tools, plus two mesh compartments for small essentials.
For transporting and storing a culinary or baking kit.
Designed for maximum organization and easy transportation for Chefs and Student Chefs on the move.
Item #: 2294-CASE
1-Zipper Chef's Case with Shoulder Strap
Manufactured using High Quality Materials and features 12 reinforced pockets for knives and tools, plus a removable mesh pouch for small essentials.
Item #: 2295-CASE
Sommelier Case with Shoulder Strap
Dimensions: 16.5" W x 10.75" H x 4.25" D (42 x 27 x 11 cm)
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